Description
Premium grade wheat: Maida is produced from golden fibre wheat kernels that are high in protein and vitamins, as well as purity and cleanliness.
Quick energy: The best wheat grain to create this high-quality maida that provides you with quick energy to get your day started.
Prepare your food: Used mostly in the preparation of flatbreads such as tandoori roti, pizza crust, cakes, biscuits, and pastries. It is also used as a fermented batter, a sauce thickening, and in the coating of fried food dishes.
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